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Historical Papers Research Archive, University of the Witwatersrand Serie
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Right to Food

Increased public investment in health-related socio-economic rights such as sufficient food, and its appropriate regulation is a SECTION27 focus. SECTION27 motivates for better utilisation of legal action and human rights advocacy to achieve rights to food. Accountability in the food industry and the availability of food to all, in particular children, who are granted the constitutional right not just to access to food but to basic nutrition, are major goals.

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